![]() Over with plastic wrap and let rise until double in size. Whisk in 2 cups of the flour and then switch to a spoon and mix in the last cup. Add eggs, vanilla, and butter to yeast mixture and whisk together until combined. Let cook 2-3 minutes until perfectly golden brown (actual cook time may be longer depending on your waffle iron). Waffle Love Food Truck in Austin Waffle Love TX It's LOVE at first bite Authentic Belgian Liege Waffles as seen on the Food Network The best waffles you'll ever taste Our preorders are open now, so don't wait to order your tasty treat today. In a large bowl, add milk, yeast, and granulated sugar. Remember the dough will spread out and expand as it cooks so give it plenty of room on your waffle iron. Once the dough ball is proofed and ready to be waffled, and your waffle iron is up to temperature, place some waffle balls on the iron and close it.Use your favorite cooking oil or butter to help the waffles release better. ![]() (If your waffle iron is burning the sugar it’s too hot, turn it down). Buttermilk fried chicken tenders (on a liege waffle) with a side of syrup and special sauce. Muenster and provolone cheese, garlic butter and a side of house made tomato bisque. Set it to 350 degrees Fahrenheit if it has a temperature gauge. Sandwich with thick applewood bacon, over medium eggs, cheese, and special sauce.
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